Villagio Hospitality Group is growing! We are seeking a talented and passionate Banquet Cook to join our award-winning team at The Black Sheep. If you’re a culinary professional who thrives in a fast-paced, high-energy kitchen and is dedicated to delivering exceptional dining experiences, we want you on our team! The Banquet Cook is responsible for planning and implementing high quality, upscale corporate, wedding, and social event catering. This position is responsible for the catering oversight of a wedding venue, on-site events and off-site events.
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Education Level
Associate degree
Number of Employees
251-500 employees