Banquet Chef
About The Position
Catawba Island Club is a private, resort-style club that has been family owned and operated for over 50-years. Our location - directly on the beautiful Lake Erie shore - attracts families from across the mid-west. At CIC employees have the opportunity earn a competitive wage in a meaningful work environment. We are currently looking for a Banquet Chef. Benefits are available after 60 days. Incentives include: use of pool on Mondays, discounted staff meals, scheduled use of golf course, and more! From weddings to wine dinners and high-end party food CIC's scratch kitchen excels in serving delicious food made with best ingredients using modern cooking techniques. The Banquet Chef position is a unique opportunity for an individual who has - knowledge of various cooking techniques experience executing buffets and plated dinners for large groups of individuals an understanding how to prepare and work with varied ingredients Joining our team will provide the opportunity to: further develop the knowledge and skills of everything banquet related explore ones creativity through specialty parties and multicourse meals Minimum Physical Job Requirements: Ability to bend, stoop, walk and stand for extended periods of time Lift 50 pounds and push carts weighing up to 200 pounds.
Requirements
- knowledge of various cooking techniques
- experience executing buffets and plated dinners for large groups of individuals
- understanding how to prepare and work with varied ingredients
- Ability to bend, stoop, walk and stand for extended periods of time
- Lift 50 pounds and push carts weighing up to 200 pounds
Benefits
- use of pool on Mondays
- discounted staff meals
- scheduled use of golf course
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
