Banquet Chef
Inn At Taughannock•Trumansburg, NY
400d•$91,000 - $91,000
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About The Position
The Banquet Chef at the Inn at Taughannock Falls is responsible for preparing and serving high-quality cuisine for various events, including weddings, in a luxury boutique hotel setting. This role requires collaboration with the Executive Chef and Event Planners to ensure a fine dining experience for guests, maintaining the establishment's 5-star status. The position operates seasonally from April to November, with opportunities for additional responsibilities during off-peak times.
