Banquet Captain

Jack Stack Barbecue•Overland Park, KS

2d•Onsite

About The Position

Banquet Captain – Fiorella’s Event Center Lead the Room. Own the Experience. Deliver What People Remember. At Fiorella’s Event Center, every event is an opportunity to create something unforgettable. From weddings and private celebrations to corporate gatherings, our in-house events are designed with intention, executed with precision, and delivered with exceptional hospitality. We’re looking for a Banquet Captain who is ready to lead from the front, someone who thrives in high-energy environments, takes pride in execution, and brings confidence, organization, and presence to every event. What You’ll Be Part Of This role puts you at the center of our in-house Event Center experiences: · Weddings & Celebrations – Milestone moments that deserve flawless execution · Corporate & Private Events – High-touch experiences that reflect professionalism and polish · A Dedicated Event Venue – A controlled, high-standard environment where every detail matters · A team that believes hospitality is about how people feel, not just what they receive What You’ll Do You are the on-site leader responsible for ensuring every event runs smoothly, seamlessly, and at the highest level. · Own the Event – Lead setup, service, and breakdown within Fiorella’s Event Center · Lead the Team – Direct, coach, and hold banquet staff accountable to high standards · Deliver Elevated Hospitality – Create a polished, seamless, and memorable guest experience · Coordinate Across Teams – Partner with Culinary and Sales to ensure alignment and execution · Anticipate & Adapt – Solve problems in real time and stay ahead of the flow of the event · Drive Excellence – Maintain organization, cleanliness, and consistency throughout the venue Our Values in Action (HOPE) How we show up matters: · Humility – We lead with service and put the team first · Optimism – We bring energy and solutions, even under pressure · Passion – We take pride in every detail and every experience · Engagement – We are present, accountable, and fully invested Who You Are · You thrive in fast-paced, high-energy environments · You are a natural leader who can organize, direct, and motivate a team · You stay calm, focused, and solutions-oriented under pressure · You are detail-oriented and take pride in execution · You communicate clearly and confidently with both team members and guests · You take initiative and ownership—no waiting, just action Experience: · 2+ years in hospitality, events, or full-service restaurant environments preferred · Prior leadership or supervisory experience strongly preferred · Experience in banquet, catering, or event center environments is a plus Why This Role Stands Out · You’re not traveling site-to-site, you’re leading high-level events in a dedicated Event Space · Consistency in environment allows you to master execution and elevate standards · Every event is different, bringing new energy, challenges, and wins · You’ll build real leadership capability in a high-impact role Benefits & Perks · Competitive Pay · Health, Dental & Vision Insurance · 401(k) with Company Match · Paid Time Off · Leadership Development & Career Growth Opportunities · Employee Dining Discounts Physical Requirements · Ability to remain on your feet for extended periods, including standing and walking throughout events · Ability to lift, carry, push, and pull up to 50 pounds · Ability to bend, reach, and move quickly in a fast-paced environment · Ability to maintain energy, focus, and professionalism throughout long events Our Commitment We are proud to be an equal opportunity employer and are committed to creating an inclusive environment where every team member can thrive. Ready to Lead the Experience? If you’re energized by events, motivated by leadership, and driven to create exceptional in-house experiences this is your opportunity. Apply today and help us bring Fiorella’s Event Center to life.

Requirements

You thrive in fast-paced, high-energy environments
You are a natural leader who can organize, direct, and motivate a team
You stay calm, focused, and solutions-oriented under pressure
You are detail-oriented and take pride in execution
You communicate clearly and confidently with both team members and guests
You take initiative and ownership—no waiting, just action
2+ years in hospitality, events, or full-service restaurant environments preferred
Prior leadership or supervisory experience strongly preferred
Ability to remain on your feet for extended periods, including standing and walking throughout events
Ability to lift, carry, push, and pull up to 50 pounds
Ability to bend, reach, and move quickly in a fast-paced environment
Ability to maintain energy, focus, and professionalism throughout long events

Nice To Haves

Experience in banquet, catering, or event center environments is a plus

Responsibilities

Own the Event – Lead setup, service, and breakdown within Fiorella’s Event Center
Lead the Team – Direct, coach, and hold banquet staff accountable to high standards
Deliver Elevated Hospitality – Create a polished, seamless, and memorable guest experience
Coordinate Across Teams – Partner with Culinary and Sales to ensure alignment and execution
Anticipate & Adapt – Solve problems in real time and stay ahead of the flow of the event
Drive Excellence – Maintain organization, cleanliness, and consistency throughout the venue