Banquet Captain | Delta by Marriott Southbank Hotel | Jacksonville, FL

PM New•Jacksonville, FL

5d•Onsite

About The Position

The banquet is a complex function requiring someone to coordinate and supervise multiple teams of associates in order for the event to be a success. As the Banquet Captain, you will ensure ground level operations for any event run smoothly. Here are just a few of the tasks you’ll be completing regularly: Coordinate with banquet staff set-ups, changes and time schedules for all functions Check room set-up to see that Banquet Event Order directions are completely followed. Ensure that all public areas are neat and clean. Operate as a banquet server when needed; setting up, greeting and serving the guest, and breaking down the function. Inspect banquet areas at the end of the function to ensure all equipment is returned to its proper area and all areas are clean.

Requirements

At least a high school diploma
At least one year working in F & B
Someone who can remain calm under pressure all while communicating and coordinating associates in a positive and professional manner.
Be on your feet a lot.
There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and working on slippery floors.
Must be able to accommodate varying schedules including nights, weekends and holidays.

Responsibilities

Coordinate with banquet staff set-ups, changes and time schedules for all functions
Check room set-up to see that Banquet Event Order directions are completely followed.
Ensure that all public areas are neat and clean.
Operate as a banquet server when needed; setting up, greeting and serving the guest, and breaking down the function.
Inspect banquet areas at the end of the function to ensure all equipment is returned to its proper area and all areas are clean.