Banquet Bartender

Odyssey RestaurantLos Angeles, CA
1dOnsite

About The Position

Specialty Restaurants Corporation, a leader in the hospitality industry, was founded in 1958 and is a high-spirited and successful family-owned corporation. Perched atop the scenic hills of Granada Hills, The Odyssey offers breathtaking panoramic views of the San Fernando Valley, providing an unforgettable dining experience. As a proud leader in farm-to-table cuisine, we are committed to delivering fresh, vibrant, and flavorful dishes that celebrate the best of California's seasonal ingredients. Recognized as one of OpenTable's Diners' Choice Award winners and consistently ranked among the top scenic restaurants in Los Angeles, The Odyssey has been a premier dining destination for decades. Our exceptional hospitality and innovative culinary approach have also earned us accolades from local food critics and publications, solidifying our reputation as a must-visit culinary landmark. Our mission at The Odyssey/Specialty Restaurants Corporation is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within, collaboration, teamwork, and creating a positive work environment. We look forward to adding our next valued team member!

Requirements

  • Must be able to pass bar training and validation process.
  • 1 year experience in a similar role required
  • Excellent communication skills
  • Must be able to clearly and effectively communicate English.

Responsibilities

  • Possess a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste.
  • Mix ingredients to prepare cocktails and other beverages.
  • Serve drinks and food to bar guests.
  • Observe guests to respond to their needs and ensure total guest satisfaction by serving all items in a friendly and timely manner.
  • Follow alcohol awareness procedures for preventing intoxication of guests and handling an intoxicated guest.
  • Participate in and pass alcohol awareness and safety training classes.
  • Stock and prepare garnishes for drinks.
  • Maintain an adequate supply of ice, glasses, and other bar supplies.
  • Responsible for ordering and maintaining an inventory of liquor, mixes, and other bar supplies.
  • Collect payment and operate P.O.S. computer quickly and efficiently.
  • Balance and secure all moneys at the end of shift.
  • Must be dressed neatly and well groomed in clean, Company approved uniform at all times.
  • Must be able to operate P.O.S. computer, make change correctly, and make credit card transactions.

Benefits

  • Paid Sick Time renewed yearly
  • Accrued Paid Vacation Time
  • Management Referral Program with up to a $4,000 payout for qualifying management positions
  • Employee Meals
  • Employee Assistance Program (EAP) to assist with work life balance
  • Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
  • Numerous opportunities for growth and advancement
  • Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment
  • Opportunities to grow your career with a clear path for advancement
  • Plus, more!
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