Banquet Bartender

Snowmass Club•Snowmass Village, CO

5d•$15 - $20•Onsite

About The Position

Are you someone who enjoys creating memorable experiences through exceptional drinks and warm hospitality? Snowmass Club is seeking a Bartender who thrives in a dynamic environment, takes pride in craft and presentation, and enjoys building connections with members and guests. In this role, you are responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering an engaging bar experience. You bring strong knowledge of mixology, beverage pairings, and service etiquette while ensuring every guest interaction reflects the high hospitality standards of Snowmass Club. This position is ideal for someone who enjoys a fast-paced atmosphere, takes pride in organization and attention to detail, and has a passion for both service and creativity behind the bar.

Requirements

High school diploma or GED preferred
Two years of bartending or similar food and beverage experience preferred
Strong interpersonal and communication skills
Knowledge of mixology, wine, beer, and spirits
Professional demeanor with a passion for hospitality
Ability to multitask in a fast-paced bar and restaurant environment
Alcohol beverage certification preferred
Food safety certification preferred
Must be of legal age to prepare and serve alcoholic beverages
Frequent standing and walking for extended periods
Ability to lift, carry, push, and pull up to 50 pounds
Frequent bending, reaching, twisting, and repetitive motions
Ability to work in hot, humid, fast-paced, and occasionally noisy environments

Responsibilities

Promote a positive and supportive team culture while demonstrating professionalism in every interaction
Lead by example in delivering exceptional hospitality to members and guests
Support teammates during busy service periods to ensure smooth operations across the dining room and bar
Maintain a welcoming and engaging bar environment for members and guests
Mix, prepare, and serve alcoholic and non-alcoholic beverages to members and guests according to standard recipes
Prepare drinks ordered by food and beverage servers in a timely and accurate manner
Demonstrate strong knowledge of mixology, wine presentation, and beverage pairings
Maintain accurate records and organization of liquors, beers, and wines to ensure proper inventory levels
Inspect the bar prior to service to ensure adequate supplies, glassware, and equipment are available
Follow all laws, Club policies, and procedures regarding responsible alcohol service
Inform management if continued alcohol service to a guest becomes a concern
Maintain strong knowledge of Club events, dining outlets, and operating hours
Deliver drinks to dining areas when needed and assist with table service during busy periods
Bus tables or assist with seating guests when necessary to support the dining room team
Attend pre-shift lineups, staff meetings, and required training sessions
Assist with developing creative cocktail offerings for Snowmass Club outlets
Maintain cleanliness and organization of the bar area, equipment, and service stations
Ensure food items and garnishes are properly stored, labeled, dated, and rotated
Reset tables and maintain cleanliness in bar seating areas throughout the shift
Follow all safety and sanitation standards to prevent health hazards
Understand and perform required roles during emergency situations