On Call/Part Time Banquet Bartender -DoubleTree by Hilton Battle Creek

DoubleTree by Hilton Battle CreekBattle Creek, MI
25dOnsite

About The Position

6PM Hospitality is seeking positive, forward-thinking individuals to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to make everything from the front desk to the back office achieve a standard of excellence. We partner with property owners, brands, investors and financial institutions to transform short stays into unforgettable experiences, and turn investments into solid returns. Come be a part of our excellence driven team! Position Summary Bartenders are responsible for running the bar while exhibiting professional customer service that exceeds a guest’s expectations while demonstrating 6PM Hospitality’s Core Values, 6PM Hospitality Partners, LLC. and Hilton standards, as well as going above and beyond to ensure that guests are 100% satisfied.

Requirements

  • Requires ability to interpret / extract information and / or perform arithmetic functions.
  • Requires typing, record keeping, and/or word processing
  • Excellent communication skills are a must
  • This position requires a minimum formal education of a high school diploma
  • Minimum of one-year job-related experience. Bartending school graduate required
  • ServSafe
  • TIPS Certification
  • CPR

Responsibilities

  • Initiate conversations with guests, anticipate guest's needs and seek opportunities to build relationships and create a memorable interaction
  • Verify the customers’ ages
  • Mix traditional and creative cocktails according to specified recipes
  • Processes payments
  • Clean glasses and bar utensils
  • Prep fresh garnishes for shift
  • Setup and maintain a clean and organized bar
  • Stock ice and glassware and supplies
  • Make suggestions based on customer tastes and preferences
  • Record and balance cash receipts and prepare cash deposits
  • Open and maintain tabs throughout their shift
  • Build a rapport with regular customers to create a positive atmosphere
  • Knowledge of applicable laws and regulations
  • Knowledge of mixology for traditional and creative cocktails
  • Understanding of unique and complementary flavor pairings
  • Impeccable customer service and social perceptiveness
  • Ability to evaluate customer satisfaction and be responsive
  • Ability to enforce company policies regarding the consumption of alcohol
  • Other responsibilities as assigned by manager or supervisor.

Benefits

  • Paid time off for all full-time and part-time team members
  • 8 hours of paid volunteer paid for all team members
  • Holiday pay
  • Travel discounts for employees, friends, & family
  • Restaurant discounts
  • Referral Program
  • Health, vision, and dental insurance available for all full-time team members
  • Employee recognition perks and benefits
  • Advancement opportunities
  • Paid maternity/paternity leave or adoption leave for qualifying FMLA
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