Banquet Bar Bartender

Salamander Palm Beach Employer LLCPalm Beach Gardens, FL
60d

About The Position

Reports to Banquet Manager and receives general direction from Banquet Beverage Manager, Assistant Banquet Managers and Director of Catering & Conference Services. Responsible for setting up and breaking down banquet bars while displaying courteous, professional service to our guests and fellow employees.

Requirements

  • High School diploma or equivalent preferred.
  • Minimum 5 years bartending experience in a full service bar and 2 years in full service hotel bar.
  • Excellent verbal communication skills.
  • Ability to apply commonsense understanding to carry out detailed written or oral instructions.
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Ability to communicate and work well with fellow employees and other departments.
  • Maintain a presentable appearance, behavior and manner at all times.
  • Ability to manage multiple tasks effectively.

Responsibilities

  • Set up proper glassware according to the needs of each function.
  • Ensure all glassware is clean and that bars are clean and properly set up.
  • Execute proper bar service in a professional manner while following the guidelines set by the supervisor.
  • Ensure the function area is left in the same or better condition than when the function began.
  • Perform any duties associated with food & beverage, or setup as requested by supervisors.
  • Maintain a good working relationship with fellow employees.
  • Ensure a low-cost, consistent quality of service.  Ensure sign-in / sign-out sheets are signed properly.
  • Answer questions from guests whenever possible.
  • Must be able to work a flexible schedule including day/night shifts, weekends and holidays
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