Bakery Team Member

Circle K

2d•$15•Onsite

About The Position

This is a fantastic opportunity to join a leading Global Company! As a Circle K Store Bakery Team Member, You Will Enjoy: Weekly Pay (Starting Pay- $15/Hr.) $250 Referral Bonus Full-Time or Part-Time Large, Stable Employer Fast Career Opportunities Work With Fun, Motivated People Task Variety Paid Comprehensive Training 401K With a Competitive Company Match Flexible Spending/Health Savings Accounts Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability Flexible Schedules Tuition Reimbursement Company discount on Holiday Fuel, Merchandise, and much more! JOB SUMMARY: Production Workers are responsible for various duties in the manufacturing of a variety of food products to be sold in Circle K Stores.

Requirements

Must be 18 years of age or older
Have the ability to comprehend basic verbal instructions and read product labels.
Must be reliable and dependable; available to work Monday through Friday plus Saturday and/or Sunday if directed to do so by HSF management.
Ability to lift up to 5 pounds repetitively and up to 30 pounds occasionally.
Ability to work quickly and efficiently while performing repetitive twisting and reaching motions with hands, wrists and/or arms.
Ability to bend, squat and reach above shoulders occasionally
Ability to stand for an entire shift.
Must be able to keep up with production line speeds
Work in an environment that is between 35 and 40 degrees above zero Fahrenheit for an entire shift.
No minimum education requirement; High School diploma or GED or equivalent preferred.

Nice To Haves

One to three months previous work experience preferred, but will train.

Responsibilities

Produce quality food products in an efficient manner by assembling, wrapping, labeling and/or boxing and palletizing product.
Clean and organize work area as needed.
Rotate duties and production lines when necessary.
Notify Line Lead, Floor Lead, Production Supervisor or Plant Manager of inferior product issues or equipment that is not working properly.
Perform other duties as assigned by HSF Management, Supervisors and/or Leads
Perform all duties in compliance with USDA or FDA, OSHA and state and local regulations and company policies and procedures; including safety guidelines and the use of Good Manufacturing Practices (GMP’s).
Can stop line operation at any time for safety and quality issues.