Bakery Manager

Stew Leonard'sClifton, NJ
375d$73,000 - $85,000

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About The Position

The Bakery Manager at Stew Leonard's is responsible for overseeing the sales and profitability of the Bakery Department, which generates significant revenue based on store location. This role involves managing a team, ensuring product quality, adhering to food safety standards, and providing excellent customer service. The position requires a blend of operational management, product knowledge, and team leadership to maintain high standards in a fast-paced environment.

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