Bakery Manager

Price Cutter • Neosho, MO

287d

About The Position

As a Bakery Deli Manager at Pyramid Foods, you will play an important role in providing high quality bakery and deli foods while supporting our local communities. You will be responsible for leading a team in a friendly, flexible environment, ensuring exceptional service and maintaining a clean atmosphere. Your leadership will help us deliver outstanding service to our customers.

Requirements

• Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products
• Must have dexterous use of both hands
• Must be able to stand and move about to various workstations
• Must be able to lift, carry, push and pull items so that objects move toward areas of use
• Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
• This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery

Responsibilities

• Providing exceptional service to all clientele and sharing your expert knowledge of bakery deli goods
• Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department
• Properly pulling and rotating items and maintaining salad and hot case
• Working with the Pricing Coordinator to ensure pricing integrity
• Efficiently scheduling team members, completing orders, watching sales and labor, and obtaining credits due from AWG and vendors
• Training staff to follow the highest standards of safe food handling, while answering all questions and developing your team
• Following all safety guidelines & reporting any missing or non-functional safety equipment
• Using the markdown program according to department policy
• Complying with all company policies including following dress code and wearing name tag
• Completing all company training as required for the Bakery Deli Department
• Staying up to date with the latest training and knowledge available for Deli Bakery while keeping good communication with other departments

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Number of Employees: 251-500 employees