Bakery Manager - Assistant

Albertsons Companies • Page, AZ

75d

About The Position

The position involves assisting in the implementation of Division Bakery Merchandising programs. The individual will be responsible for various aspects including pricing, displaying, ordering, and inventory control. The role also emphasizes the overall presentation, cleanliness, and profitability of the bakery department. A key aspect of this position is to serve as a positive role model while providing excellence in customer service and training for other bakery employees.

Requirements

• High School Diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position
• Minimum of one year as Baker
• Must possess strong Customer Service qualities
• Must have strong leadership ability
• Highly motivated and team oriented

Responsibilities

• Responsible for Superior Service goals of the Department
• Lead department as a positive role model
• Assist the Bakery Manager in supervising department staff to include scheduling, training, and assigning duties
• Implement all merchandising programs
• Ensure standards of department presentation and operations are met, including cleanliness, sanitation, inventory control, rotation, quality, ordering, variety standards, signage, and seasonal schematics
• Ensure the department has the highest quality of product available for the customer
• Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display
• Shared responsibility for ordering and inventory control to meet division goals
• Assist the Bakery Manager in ensuring paperwork as set by the division is followed
• Responsible for production, sales, baking, cake decorating, and profitability of the department
• Perform all other related duties as assigned by management

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED