This employee delivers bakery items to several different local locations in the early mornings. They unload and load trays of bakery items to local stores. Customer Service is always a priority and working well as a team player. The shifts may vary but are usually to start at 4am. This will only be 2 to 3 days a week starting out may change over time. Sundays and Mondays are a must.
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Job Type
Part-time
Career Level
Entry Level
Number of Employees
1,001-5,000 employees