Bakery Department Manager

MINERS INCORPORATED • Walker, MN

5d • Onsite

About The Position

Looking for a confident, self-motivated candidate to manage a in-store bakery for Super One Foods. To be successful in this position previous scratch and bake-off production baking experience is required. The desire and ability to lead others to provide consistent and quality product. Strong customer service and communication skills a must.

Basic duties to include but not limited to;
Develop effective daily/weekly work plan based on weekly sales projections, budgeted labor goals and previous operating results
Plan and execute, aggressive and creative merchandising plans to maximize sales, variety and gross profit
Ensure accurate pricing and signage within the department
Supervise bakery associates to ensure production objectives are met
Manage bakery receiving, invoicing, pricing, shrink control and inventory to ensure proper product control and that gross profit goals are met
Train and develop bakery department personnel
Supervise department safety and sanitation programs
Perform bakery department personnel functions
Follow all store and department policies and procedures
Performs other duties as assigned or delegated

Requirements

• Must be able to lift up to 50lbs.
• Must be 18 years of age.
• Knowledge of food preparation procedures and food safety regulations
• Judgment/decision making
• Social skills/verbal interaction
• Reading, writing, and math
• Moderate to heavy lifting and walking
• previous scratch and bake-off production baking experience is required
• The desire and ability to lead others to provide consistent and quality product
• Strong customer service and communication skills

Responsibilities

• Develop effective daily/weekly work plan based on weekly sales projections, budgeted labor goals and previous operating results
• Plan and execute, aggressive and creative merchandising plans to maximize sales, variety and gross profit
• Ensure accurate pricing and signage within the department
• Supervise bakery associates to ensure production objectives are met
• Manage bakery receiving, invoicing, pricing, shrink control and inventory to ensure proper product control and that gross profit goals are met
• Train and develop bakery department personnel
• Supervise department safety and sanitation programs
• Perform bakery department personnel functions
• Follow all store and department policies and procedures
• Performs other duties as assigned or delegated

Benefits

• health insurance
• pension
• 401k
• paid time off
• other elective benefits

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed