Baker (5547)

GENUINE FOODSBanner Elk, NC
6d$16 - $20Onsite

About The Position

The Baker position will be located in a school setting. The Baker performs a variety of job responsibilities relating to preparing and baking goods in accordance with the daily menu and recipe standards. There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other. The ideal candidate enjoys working with students and educators and has a superior customer service orientation.

Requirements

  • Must be flexible & team-oriented!
  • 1 year of baking or culinary experience
  • Willingness to learn the compliance requirements of the USDA National School Lunch Program.
  • Positive attitude, strong work ethic and level headedness.
  • Punctual and able to adhere to the time and attendance policy.
  • Able to climb stairs and lift up 50 lbs.
  • Interest in and committed to Genuine Foods’ mission to use food to help students enhance their minds, bodies and happiness.
  • Must be able to work in a school environment.

Responsibilities

  • Ensure food safety standards are being followed at all times
  • Bake, prep, and package (if needed) food correctly based on recipes and specifications provided from the Chef/Genuine Foods
  • Coordinate with management/team members to ensure all Baked Goods are prepared on time for service and deliveries.
  • Maintain a clean working environment and help the team with any additional cleaning duties
  • Keep area stocked and organized
  • Perform any additional duties as assigned

Benefits

  • Paid Time Off
  • Holiday pay
  • Medical, dental and vision benefits
  • Career Growth

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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