Bruegger's Bagels has been kettle cooking bagels and serving tradition for over 35 years, committed to genuine, New York-style bagels and real, made-in-Vermont cream cheese. The company prioritizes work-life balance, with stores closing at 2 PM, ensuring no evening or night shifts. They are seeking a Baker, a crucial role responsible for baking bagels. Bakers typically arrive early (as early as 3 AM), often enjoying music or podcasts while they work. The position also involves ensuring quality products are available by stocking the bagel wall and pastry case, providing excellent guest service through order taking and sandwich making, and maintaining a safe and clean store environment. The company encourages career growth within its team.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed