We are looking for a Baker to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use icing and glazes to enhance item presentation. You will also be responsible to clean workstations and equipment as well perform other duties to ensure that all meals go out smoothly.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees