Baker

Greenwood Village South • Bradenton, FL

24d

About The Position

We are seeking an experienced baker with at least of one year of previous experience in a bakery. The Baker / Pastry Chef is responsible for preparing high-quality baked goods and desserts that meet the nutritional needs, dietary requirements, and preferences of senior residents. This role supports a warm, hospitality-focused dining experience while adhering to food safety standards, health regulations, and senior-living best practices.

Requirements

• High school graduate required.
• Minimum 1-3 years’ experience in a bakery setting required
• Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates, and other outside contacts.
• Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.

Nice To Haves

• Pastry Arts diploma or equivalent education preferred, but not required

Responsibilities

• Prepare fresh breads, rolls, pastries, cakes, cookies, pies, and desserts daily
• Execute recipes consistently while maintaining high standards of quality, flavor, and presentation
• Prepare baked items for regular meals, special events, holidays, and resident celebrations
• Modify recipes as needed for special diets (e.g., diabetic-friendly, low-sodium, gluten-free, texture-modified, pureed)
• Collaborate with the Executive Chef and culinary team on menus and seasonal offerings
• Participate in menu tastings and resident feedback sessions
• Assist with special-theme meals and community events
• Follow all food safety, sanitation, and infection control guidelines (ServSafe, local health codes)
• Ensure proper labeling, storage, rotation, and temperature control of all baked goods
• Maintain a clean, organized, and safe work area
• Assist with ordering, receiving, and inventory of baking ingredients and supplies
• Minimize food waste through proper planning and portion control
• Demonstrate a resident-first approach with patience, respect, and professionalism
• Occasionally interact with residents during special events or demonstrations
• Support the community’s mission of enhancing quality of life through dining
• Attends in-service training and education sessions, as assigned.
• Performs specific work duties and responsibilities as assigned by supervisor.

Benefits

• Scholarships and Educational Assistance Programs, because we value the development of our team members and promoting from within.
• Extraordinary Reward Points, because we value recognizing and appreciating our employees for their hard work.
• Our comprehensive benefits, because we value health and wellness for you and your family.
• Various Employee-led Committees because we value employee engagement and making your voice heard.
• A Free and Confidential Employee Assistance Program because we understand that life happens.
• Paid Training, Paid Time Off, and Paid Holidays.
• Medical, Dental, Vision, Life Insurance, Short and Long Term Disability, (401)K Retirement
• Freedom Village Bradenton has partnered with Daily Pay to give our team members control over accessing their paycheck on their own schedule. Ask us about how this benefit supports your financial wellbeing today!

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED