Baker

Generation Hospitality Group LLC • Provo, UT

just now

About The Position

Baker at Provo Marriott Hotel & Conference Center

Join the culinary team at the Provo Marriott Hotel & Conference Center as a Baker, where you will play a vital role in creating high-quality baked goods that delight our guests. We are committed to providing exceptional service and a memorable experience, and we are looking for a dedicated professional to contribute to our culinary excellence.

Requirements

• Proven experience as a baker or in a similar culinary role
• Knowledge of baking techniques, ingredients, and equipment
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and consistency in product quality
• Excellent time management and organizational skills
• Flexibility to work early mornings, evenings, weekends, and holidays as needed

Nice To Haves

• Food handling certification or food safety training is preferred

Responsibilities

• Prepare and bake a variety of baked goods including bread, pastries, muffins, and other desserts according to established recipes and quality standards
• Ensure all baked items are prepared fresh and presented attractively for guests
• Maintain cleanliness and organization of the bakery station in compliance with health and safety regulations
• Monitor inventory levels and communicate supply needs to management
• Collaborate with kitchen staff to coordinate baking schedules and menu offerings
• Follow food safety procedures and maintain proper sanitation standards at all times

What This Job Offers

• Education Level: No Education Listed