COBS Bread USA - Baker - Stamford, CT

COBS Bread • Stamford, CT

6d • $20 • Onsite

About The Position

At COBS Bread, we are committed to top-quality products and the professional growth of our team. This ensures our customers have excellent experiences. As the leading global retail bakery chain, we are expanding throughout the Northeast and seek driven individuals ready to tackle new challenges and grow with us. Join us to help drive our expansion across the US and be part of a dynamic organization focused on excellence, innovation, and customer satisfaction.
At COBS Bread, we believe in creating a positive impact through our core values—MAGIC. Our commitment to Morale, Adaptability, Growth, Integrity, and Collaboration drives everything we do, ensuring that our team thrives in a supportive and dynamic environment.
As a Baker at COBS Bread, you will lead our freshness commitment. Bakers start their days with an empty bakery but when they leave—it’s filled with the artisan bread and delicious treats for the community to enjoy. We are looking for personable Bakers to share their love of fresh bread with our loyal customers.
Working at COBS Bread you will:
Work as part of a small team to bake each morning, following carefully crafted recipes
Work alongside your team to keep the bakery clean, and contribute to a great customer experience
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
This is the job for you if:
You are an early riser who can work independently or as part of a small team
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
You share in a commitment to the success of your team, the bakery, and to your own development
You have minimum 1 year experience working in a baking setting or commercial kitchen
If these characteristics align with your skills and passion, this could be the perfect opportunity for you to make a significant impact in a thriving retail bakery chain.

Requirements

• You are an early riser who can work independently or as part of a small team
• You have pride in what COBS offers the community
• You have a great attitude and good organizational skills
• You share in a commitment to the success of your team, the bakery, and to your own development
• You have minimum 1 year experience working in a baking setting or commercial kitchen

Responsibilities

• Work as part of a small team to bake each morning, following carefully crafted recipes
• Work alongside your team to keep the bakery clean, and contribute to a great customer experience
• Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens

Benefits

• A fun teamwork environment with flexible hours
• The satisfaction of baking from scratch, and pride in sharing that product with the community.
• Competitive pay and participation in tip pooling program
• Weekly pay
• All employees eligible for time and a half pay when working on 8 major holidays
• Our paid training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
• Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community
• Complimentary products on us every shift
• 401k plan with matching

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed