The Appalachian Mountain Club’s backcountry huts serve as a source of information, accommodation, education, and aid for many thousands of hikers recreating in New Hampshire’s White Mountains every year. The huts are a popular, public-facing resource for the AMC—one of the country’s longest-operating conservation non-profits—and play a vital role in the club’s mission: to foster the protection, enjoyment, and understanding of the outdoors. Hut employees support this mission by providing an unforgettable experience for all hut visitors, from crafting homemade meals, to presenting nightly naturalist programs. Working in a hut is an incredibly rewarding experience and we are now accepting applications to work during the 2026 Summer and Fall seasons! All hut positions require excellent guest service skills, comfortability in a kitchen and food-service setting, backcountry familiarity, and a commitment to the AMC’s mission. Employees are expected to continue the traditions of High Mountain Hospitality: providing all with good company, great food, clean and comfortable accommodation, and the opportunity to connect with the outdoors. You will be a member of a close-knit team that lives and works together for the duration of the season. This requires the whole crew to contribute to a positive, respectful, and inclusive community supported by open communication and effective group feedback discussions. Hut employees work 11 days on and 3 days off in rotation throughout a 14-day pay period. Daily assignments (such as cooking, hiking in/out supplies, regular cleaning and maintenance, and presenting educational programs) are shared and will be organized by the resident on-site senior staff.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees