Think you can handle the heat? Love the chaos of a fast-paced kitchen? Then Steel City Pizza wants YOU on our Back of House crew. From tossing pies to keeping the line flying, you’ll be part of a squad that works hard, laughs loud, and takes pride in making every slice legendary. OPEN INTERVIEWS: MON–THURS, 2PM–4PM What We’re About: We don’t just make pizza—we live by our STEEL values: Service – More than food. We serve up unforgettable moments. Teamwork – Work hard, support each other, and have a blast doing it. Enthusiasm – Energy. Passion. Fire. That’s our fuel. Excellence – No shortcuts. No “meh.” Only the best. Leveling Up – Always learning, always growing. What’s In It For You? FREE FOOD every shift (yes, pizza is basically a job perk). Referral bonus—get paid to bring your crew with you. Competitive pay + performance raises. No vampire hours—we close at 9pm (weeknights) & 10pm (weekends). Flexible scheduling. Opportunities to climb the ladder. ? Benefits: Medical (for FT), Dental, Vision, Life, Disability. PTO for FT starts Year 1: 5 days (10+ after Year 2). Who We’re Looking For: Experience in a busy kitchen? Awesome. ServSafe cert? Bonus points (not a dealbreaker). Pizza knowledge? That's awesome - we'll teach you our way. Willing to cross-train? (Translation: more skills, more $$). Calm under pressure, sharp on details. Nights, weekends, and holidays—you’re cool with it. Bottom line: If you want a kitchen gig that’s fast, fun, and full of growth potential—plus free pizza—Steel City Pizza is the move.