Back of House Team Member

Chick-fil-A•Beaverton, OR

43d

About The Position

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Chick-fil-A Raleigh Hills is a locally owned and operated family restaurant by owner Dean Hogan and his wife Chris. They are both native Oregonians, growing up on the Oregon coast and graduating from Seaside High School. After marrying they moved to the Beaverton area where all three of their children were born. Dean's earlier career in the auto parts business moved them across the country but it was the opportunity with opening a Chick-fil-A restaurant back in their home state that made it possible for them to move back and be close to family and lifelong friends. They love spending time mentoring their team and giving back to the Beaverton area community. Additionally, their growing family keeps them busy with three grown children, their spouses and beautiful grandchildren. They're honored to welcome and serve everyone, in the community they love so much where everyone has a seat at the table. This is all part of their genuine hospitality as they strive to be the most caring company in the community.

Requirements

Consistent and reliable
Cheerful and positive attitude
Loves serving and helping others
Customer service oriented
Strong interpersonal skills
Detail-oriented
Able to multi-task
Works well independently and in a team environment
Be willing and able to work a flexible schedule
Have the ability to lift and carry 35-50 lbs on a regular basis
Have the ability to stand for long periods of time

Responsibilities

Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
Stock kitchen inventory as needed
Keep the kitchen neat, clean and orderly at all times
Keep up-to-date with new products rolled out by Chick-fil-A
Work safely around kitchen equipment and report any maintenance issues to Leadership
Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
Complete all opening or closing tasks as assigned
Adhere to Chick-fil-A rules and dress code at all times
Other duties as assigned

Benefits

A caring culture
Competitive pay
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
FREE COLLEGE TUITION online through Point University
Yearly education scholarship opportunity $1,000-$25,000 to the college of your choice
Subsidized Medical, dental and vision options for eligible employees
401k + match for eligible employees
Paid time off for eligible employees
Plus a free meal with every shift