Back of House Team Member
About The Position
Come be a part of building our new restaurant from the ground up! At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Our Back of House team has the opportunity to make our guests' day by creating exceptional food. This position may be a great fit for you if you love working in a team environment and take pride in the quality of what you can create! Position Type: Full-time and Part-time
Requirements
- Consistent and reliable
- Cheerful and positive attitude
- Loves serving and helping others
- Customer service oriented
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to stand for long periods of time
Responsibilities
- Prepare, cook, assemble, and present food -- safely, quickly and efficiently, meeting Chick-fil-A standards
- Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembly, boards, and food prep
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up-to-date with new products rolled out by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to leadership
- Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
- Complete all opening or closing tasks as assigned
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Benefits
- A fun work environment where you can positively influence others
- Flexible scheduling (always closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Personalized, intentional growth and development to help you achieve your personal and professional goals
- Clear pathway into restaurant leadership positions, if desired
- Scholarship opportunities
- Competitive pay
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
