Back of House Manager
Paris Baguette•Fresno, CA
394d•$51,688 - $60,320
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About The Position
The Back of House Manager at Paris Baguette is responsible for overseeing quality food production, managing budgets, controlling food and labor costs, and maintaining safety and sanitation standards in a new café set to open in March 2025. This role requires strong culinary knowledge and customer service skills to ensure a warm and welcoming bakery café experience that delivers joy to guests.
