BACAN Restaurant Server

Lake Nona Wave Hotel • Orlando, FL

1d

About The Position

You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serving food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic.

Requirements

• Motivated, self-starting personality.
• Prior experience in a fast-paced food-service environment
• Excellent multitasking, customer service, and organizational skills
• Knowledge of cocktail recipes, types of alcohol, and common alternatives for customers with allergies or special requests
• Experience with POS and credit card systems
• Cash handling skills
• This is a demanding business, and we look for flexibility with workdays and hours, but it’s also a lot of fun!
• Must meet the legal age requirement to serve alcohol. Previous experience passionately providing food and beverage service to others preferred.
• Alcohol service and Food Handler certifications are required.
• People Person. The best part of serving others is creating experiences for them that go beyond the expected.
• Great communicator. Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writing.
• A qualified applicant is a people person who is flexible with their schedule, loves to serve others, and thrives on the challenge of creating distinctively different dining experiences

Nice To Haves

• Familiarity with restaurant terminology and food service techniques is preferred.

Responsibilities

• Enthusiastically welcome guests into the restaurant.
• Share your knowledge and recommendations of the food & beverage menus to our guests.
• Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty.
• Create memorable experiences with your welcoming personality by genuinely relating to guests and team members.
• Communicate with the culinary team regarding meal requirements, allergies, special dietary needs, and any other special guest requests.
• Multi-task with an impeccable eye for detail to ensure accuracy and efficiency.
• Take orders, deliver drinks, and process payments.
• Stock and organize inventory at server stations and behind the bar.
• Assist bartenders with additional tasks as necessary.
• Perform other job duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed