Asst Liquor Store Manager

Winn-Dixie • Marianna, FL

128d

About The Position

Southeastern Grocers is committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be their full, authentic selves. The Assistant Liquor Store Manager assists in the management of the daily operations in the liquor department, assumes the role of team leader when the department manager is off, and performs all managerial tasks accordingly. This position requires a balance of physical labor, delegation, team building and leadership, planning, and administrative work.

Requirements

• Must be 21 years of age.
• Authorization to work in the United States or the ability to obtain the same.
• Successful completion of pre-employment drug testing and background check.
• Strong customer service skills.
• Exceptional interpersonal, motivational and communication skills.
• Knowledge of basic math.
• Ability to handle stressful situations.
• Proficient with computer applications used in effectively operating the department.

Nice To Haves

• Supervisory experience of 0 - 3 years minimum.
• Bilingual in English and Spanish.

Responsibilities

• Creates an environment that enables customers to feel welcome, important and appreciated that will increase customer confidence and loyalty.
• Ensures the department is merchandised per plan and maintained for in-stock conditions.
• Delivers daily conditions that meet the company's expectations for freshness, quality and value.
• Trains department associates on inventory/stocking and computer assisted ordering.
• Offers assistance in finding or suggesting product selection.
• Assists in promoting trust and respect among associates by collaborating, promoting teamwork, and communicating company, department, and job specific information.
• Assists in establishing goals for merchandising, sales and profits and empowers the team to meet or exceed the goals.
• Assists in managing schedules to ensure tasks are completed in a cadence that ensures the highest levels of customer service and conditions during peak hours.
• Completes daily and weekly administrative tasks (communications, online training, scheduling, pricing changes, orders, receiving products, etc.).
• Maintains an awareness of inventory/stocking conditions and reports any discrepancies in inventory.
• Reviews/inspects products for quality and freshness and takes appropriate action with those items.
• Ensures company standards for safety, proper food handling practices, sanitation and productivity are maintained.
• Adheres to all regulatory compliance requirements pertaining to food safety, USDA & COOL, and DOA.
• Executes all product recalls and withdrawals in a timely manner while ensuring all items are secured and removed from customer access.
• Reinforces safety programs by complying with safety procedures and inspects and identifies unsafe conditions to report to store management.

What This Job Offers

• Career Level: Entry Level
• Industry: Food and Beverage Retailers
• Education Level: High school or GED