Associate Director, Culinary Operations
Dc Central Kitchen•Washington, DC
396d•$85,000 - $95,000
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About The Position
The Associate Director of Culinary Operations at DC Central Kitchen plays a crucial role in overseeing kitchen leaders and ensuring the efficient production of meals. This position focuses on maintaining high standards of food safety, sanitation, and customer service while supporting the Director in contract compliance and stakeholder satisfaction. The role requires extensive knowledge of large-scale food service operations and strong leadership skills, primarily managing the overnight shift and collaborating with various teams to foster a positive work environment.
