Assistant Starbucks Lead - Full-Time

Buehler's Fresh Foods • Medina, OH

94d

About The Position

The Assistant Starbucks Lead supervises, prepares and serves specialty coffee or other beverages. This important position works closely with the Starbucks Barista team to make the experience for each customer special. One of our company strategies is to become the Best in Food Service and have the Freshest Foods, which starts with one day at a time to ensure the customer experience is special. Our Barista teams prepare all types of specialty drinks while following established food production programs and procedures. The Assistant Starbucks Lead's key responsibility is to maximize profitability through expense control, ordering, shrink control and efficient production.

Requirements

• 21 years of age or older.
• Able to occasionally be required to stand, reach, lift, bend, kneel, stoop, climb, repetitive lifting to 20#; occasional lifting to 50#.
• Manual dexterity; auditory and visual skills; the ability to follow written and oral instructions and procedures; and can do simple math problems.
• Able to work within our deli/kitchen environment that includes equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives.

Nice To Haves

• Enjoy working in a teamwork environment.
• Value positivity and friendliness; is dependable and reliable.
• Enjoy giving great customer service.
• Have an eye for food presentation.
• Commit to supporting the coffee shop by ensuring that it has what it needs for the day.
• Manage stress and keep your composure when it gets busy during the work week, weekends, and special holidays.
• Work with minimal supervision while being highly productive.
• Read recipes and are able to follow the exact measurements.
• Value being dependable, reliable and flexible with your schedule to accommodate customer demand.
• Accommodate staffing needs by having a flexible schedule and the ability to work weekends.

Responsibilities

• Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
• Set-up, organize, and prepare beverages using established production procedures and systems.
• Comply with sanitation, health and personal hygiene standards, and housekeeping to keep the work area clean.
• Observe proper food handling techniques while serving prepared foods.
• Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.
• Follow daily cleaning procedures of all equipment to maintain good working order.
• Store food properly and safely, mark the date and item.
• Describe menu items to customers or suggest products that might appeal to them.
• Order, receive, and stock supplies or retail products.
• Receive and process customer payments.
• Assist in scheduling their team to ensure proper coverage.
• Assist in recruiting, onboarding and training.

Benefits

• Employee-owned chain of grocery stores.
• Genuine concern for quality and customer care.
• Equal opportunity employer.

What This Job Offers

• Number of Employees: 51-100 employees