Assistant Manager

Jimmy John's Gourmet Sandwiches-posted 4 months ago

Full-time • Entry Level

New Orleans, LA

5,001-10,000 employees

Food Services and Drinking Places

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Assistant Managers work with the General Manager to oversee in-store operations and back-of-the-house paperwork. Managers must lead by example and execute systems and procedures with 100% integrity. As a Manager, your attitude needs to be enthusiastic, eager, and positive.

Completing prep
Managing busy rushes
Training new employees
Completing weekly inventory and paperwork audits

Ability to work a minimum of 35 hours a week
At least 18 years of age
Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook and Adobe Acrobat
Ability to handle fast-paced and high stress situations in the store
Organize and establish priorities in the store with minimal supervision
Ability to work nights and weekends

Health, vision, dental, insurance available
Two weeks (80 hours) of paid time off during the three years of employment, increasing to 96 hours after 3 years and 120 hours after 5 years
Free Meals every shift

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