Assistant Managers at Kura Sushi take pride in ensuring our Guests are provided with the freshest, tastiest food and a positive dining experience at all times. They are effective and efficient hands-on leaders that directly work alongside employees, organized and adept with time-management, analyzers of daily operational and guest service needs, passionate about developing and mentoring staff, adhere to company policies and procedures, team players who go above and beyond, and flexible and available to work days, nights, weekends and holidays.
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Career Level
Entry Level
Industry
Food Services and Drinking Places
Number of Employees
1,001-5,000 employees