Assistant Manager(08632) 947 E. Brandon Blvd

Domino's Franchise•Brandon, FL

1d•Onsite

About The Position

Being a Domino's Assistant Manager is more than just a job; it's a career. The company values fun and takes career ambitions seriously, offering a challenging yet enjoyable environment. Domino's aims to recognize, appreciate, value, and utilize the unique talents of all individuals, fostering an environment where team members can reach their highest potential. Assistant Managers are encouraged to be themselves, drive a fun culture, and have the opportunity for rapid career progression, potentially managing their own million-dollar business. The role involves not only personal training but also supporting and developing the team. Many current Domino's franchise owners started as Assistant Managers, highlighting a clear path from assistant manager to general manager to franchisee.

Requirements

Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
Must be able to make correct monetary change
Verbal, writing, and telephone skills to take and process orders
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
Ability to enter orders using a computer keyboard or touch screen
The ability to direct activities
Perform repetitive tasks
Work alone and with others
Work under stress
Meet strict quality control standards
Deal with people
Analyze and compile data
Make judgments and decisions

Responsibilities

Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control and customer relations
Set the example by following ALL policy and procedures 100% of the time and expect the same from your crew
Staffing
Paperwork
Cost Controls
Cash Control
Food Management
Work to a Schedule
Perfect Image and Adherence to Standards
Great Customer Service
Attendance & Punctuality
Transportation to/from work
Store Cleanliness
Marketing
Profitability
Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily