Assistant Manager (6181) - Brownsville, TN

Domino's Franchise • Brownsville, TN

23h • Onsite

About The Position

The Assistant Manager position at Domino's Pizza is for natural leaders who are ready to take charge. This role involves significant responsibility, overseeing all aspects of a shift, including cost controls, inventory, cash management, and customer relations. The company emphasizes a fun and flexible work environment and offers substantial opportunities for career advancement, with many team members progressing from delivery drivers to franchise owners or corporate operations managers. The job requires strong judgment, mathematical skills, and the ability to multitask, ensuring adherence to all company policies and procedures while maintaining high standards of customer service and store operations.

Requirements

• Strong judgment
• Proficiency in math
• Ability to multitask
• Ability to comprehend and give correct written instructions
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
• Ability to make correct monetary change
• Verbal, writing, and telephone skills to take and process orders
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
• Ability to enter orders using a computer keyboard or touch screen
• Navigational skills to read a map and locate addresses within designated delivery area
• Ability to navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
• Attendance & punctuality
• Transportation to/from work
• Valid driver's license with safe driving record meeting company standards
• Access to insured vehicle which can be used for delivery
• Ability to direct activities
• Ability to perform repetitive tasks
• Ability to work alone and with others
• Ability to work under stress
• Ability to meet strict quality control standards
• Ability to deal with people
• Ability to analyze and compile data
• Ability to make judgments and decisions
• Near and mid-range vision for most in-store tasks
• Depth perception
• Ability to differentiate between hot and cold surfaces
• Far vision and night vision for driving
• Eye-hand coordination
• Frequent and forceful use of forearms and wrists for shaping pizza dough
• Ability to manipulate a pizza peel and rolling cutter
• Frequent and/or forceful pinching for assembly of cardboard pizza boxes
• Ability to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes

Responsibilities

• Be responsible for everything that happens during your shift
• Manage all cost controls
• Manage inventory control
• Manage cash control
• Handle Customer relations
• Set the example for the crew
• Follow ALL policy and procedures 100% of the time and expect the same from your crew
• Staffing
• Paperwork
• Food management
• Work to a Schedule
• Maintain Perfect Image and adherence to standards
• Provide Great Customer Service
• Ensure store cleanliness
• Conduct Marketing activities
• Ensure profitability
• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily
• Deliver product by car and then to door of customer
• Deliver flyers and door hangers

Benefits

• Fun and flexible work environment
• Work experience you're going to use for a long time to come
• Opportunity for advancement (from assistant manager to general manager, franchisee or Manager Corporate Operations)
• Training Orientation and training provided on the job

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees