Assistant Manager(05137) -11620 Lakeside Village ln suite 120

Domino's FranchiseWindermere, FL
Onsite

About The Position

This position is for an Assistant Manager at Domino's Pizza. The role is described as being for a natural leader who is ready to take charge and manage a shift. It requires skills in judgment, math, and multitasking. The company offers a fun and flexible work environment and significant growth opportunities, with many team members advancing from delivery drivers to franchise owners. The Assistant Manager is responsible for everything that happens during their shift, including all cost controls, inventory control, cash control, and customer relations. They must set an example by following all policies and procedures 100% of the time and expect the same from their crew.

Requirements

  • Judgment
  • Math skills
  • Ability to multitask
  • Ability to comprehend and give correct written instructions
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
  • Must be able to make correct monetary change
  • Verbal, writing, and telephone skills to take and process orders
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
  • Ability to enter orders using a computer keyboard or touch screen

Responsibilities

  • Responsible for everything that happens during your shift
  • Responsible for all cost controls
  • Responsible for inventory control
  • Responsible for cash control
  • Responsible for Customer relations
  • Set the example
  • Follow ALL policy and procedures 100% of the time and expect the same from your crew
  • Staffing
  • Paperwork
  • Cost Controls
  • Cash control
  • Food management
  • Work to a Schedule
  • Perfect Image and adherence to standards
  • Great Customer Service
  • Attendance & punctuality
  • Transportation to/from work
  • Store cleanliness
  • Marketing
  • Profitability
  • Operate all equipment
  • Stock ingredients from delivery area to storage, work area, walk-in cooler
  • Prepare product
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork
  • Clean equipment and facility approximately daily

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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