Assistant Manager

El Pollo Loco HoldingsOrange, CA
212d

About The Position

Have you ever envisioned leading a team to success or dared to help manage a million-dollar business? Well here's your opportunity to live the dream! Put your team-building skills to the test and bring us your passion, energy, and strong customer service skills. We'll provide you with an awesome training program, great mentors and an exceptional team that will help you launch your career. The rest is up to you!

Requirements

  • Must be an EPL Shift Leader or have 2-4 years of supervisory experience, preferably within a restaurant environment
  • Familiarity with Point-Of-Sale systems is desired
  • High school diploma or equivalent (GED) preferred
  • Excellent written and verbal English communication skills (second language a plus)
  • Basic math and computer skills, and strong interpersonal and conflict-resolution skills
  • Must be at least 18 years old and possess a valid driver's license and a reliable vehicle that may be used for company business
  • Must have a Serve Safe Certificate at time of hire or obtain a Serve Safe Certificate and pass the EPL Food Safety Audit (FSA) class upon hire, where applicable

Responsibilities

  • Supervising assigned shifts, and provides supervision to crew members in the absence of the General Manager
  • Training and developing crew members
  • Completing administrative tasks (e.g. financial and inventory control, schedules, logging maintenance, etc.)
  • Creating and ensuring exceptional guest experiences
  • Ensuring compliance with all security, food safety, quality, and cleanliness standards
  • Maintaining cost controls and contributing to the sales/profit goals
  • Building your skills and leveraging the available tools to prepare yourself for a future General Manager role

Benefits

  • Medical + Dental + Vision Insurance
  • 401(K) Plan with match and immediate vesting
  • Flexible Spending Accounts
  • Basic Life and AD&D/Long Term Disability
  • Tuition Reimbursement Program (General Manager and Assistant Manager only)
  • Meal Discounts

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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