About the position
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.
Responsibilities
- Assist with basic operations procedures
- Demonstrate team member and food safety protocols
- Manage cost controls, inventory control, and cash control
- Maintain customer relations
Requirements
- Must be at least 18 years of age
- Prior leadership experience preferred
- Experience in employee development
- Excellent customer service skills
- Ability to operate and troubleshoot technology
Benefits
- A safe, rewarding, and fast paced working environment
- Competitive hourly rate and benefits package
- Training with an industry leading brand
- Excellent career opportunities
- Awesome discounts on menu items
