About the position

Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift.

Responsibilities

  • Manage cost controls
  • Oversee inventory control
  • Handle cash control
  • Maintain customer relations

Requirements

  • Prior leadership experience preferred
  • Assist with basic operations procedures
  • Experience in employee development
  • Ability to demonstrate team member and food safety protocols
  • Excellent customer service skills
  • Ability to operate and troubleshoot technology
  • Must be at least 18 years of age

Benefits

  • A safe, rewarding, and fast paced working environment
  • Competitive hourly rate and benefits package
  • Training with an industry leading brand
  • Excellent career opportunities
  • Awesome discounts on menu items
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