Domino's Pizza-posted 3 months ago
Azusa, CA
Food Services and Drinking Places

The Assistant Manager at Domino's is responsible for overseeing various operational aspects of the store. This includes managing equipment, stocking ingredients, preparing products, and utilizing proprietary technology. The role also involves receiving and processing telephone orders, taking inventory, and maintaining cleanliness in the facility. The Assistant Manager is tasked with training new hires and providing ongoing training for existing employees. Additionally, they are responsible for scheduling, staffing, and managing food and labor costs during their shifts. Strong communication skills are essential for leading the team and interacting with customers effectively.

  • Operate all equipment and stock ingredients from delivery area to storage and work areas.
  • Prepare all products and use proprietary technology.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Orient new hires and provide continued on-the-job training for all employees.
  • Conduct inventory counts.
  • Make the schedule and staff the store.
  • Manage food and labor costs during shifts.
  • Communicate effectively with customers and co-workers.
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers for precise movements.
  • Ability to enter orders using a computer keyboard or touch screen.
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