This position is a full-time role that requires the individual to manage all aspects of the store during their shift. Responsibilities include cost controls, inventory management, cash control, and ensuring customer satisfaction. The role demands adherence to company policies and procedures, and the individual is expected to set an example for the crew. Additional tasks may involve staffing, paperwork, food management, and local store marketing.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees