The position involves operating various equipment, stocking ingredients from the delivery area to storage and work areas, preparing products, and processing telephone orders. Responsibilities also include taking inventory, cleaning equipment and the facility, and delivering products to customers. A valid driver's license with a safe driving record is required, along with access to an insured vehicle for deliveries. Candidates must pass a background check and have open availability. Training will be provided on the job.
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Industry
Food Services and Drinking Places