About The Position

The position involves various responsibilities related to food delivery and store operations. Candidates must be at least 18 years old, possess a valid driver's license with a safe driving record, and have access to an insured vehicle for deliveries. The job requires navigational skills to read maps and locate addresses within the designated delivery area, as well as the ability to navigate adverse terrain, including multi-story buildings. Team members will operate equipment, stock ingredients, prepare products, process orders, take inventory, and maintain cleanliness in the facility. Training and orientation will be provided on the job.

Requirements

  • Must be 18 years of age.
  • Valid driver's license with a safe driving record.
  • Access to an insured vehicle for delivery.
  • Navigational skills to read maps and locate addresses.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers.
  • Ability to add, subtract, multiply, and divide accurately.
  • Motor coordination between eyes and hands/fingers.

Responsibilities

  • Operate all equipment.
  • Stock ingredients from delivery area to storage and work areas.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
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