The position involves various responsibilities including operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, and maintaining cleanliness of the equipment and facility. Team members will receive on-the-job training and are expected to communicate effectively with customers and co-workers. Essential skills include basic math, verbal and written communication, and the ability to navigate delivery areas. The role also requires physical stamina to perform tasks such as lifting, carrying, and navigating various terrains while delivering products.
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Number of Employees
5,001-10,000 employees