We are seeking a Manager with restaurant experience to lead our team. The ideal candidate will have a strong ability to train others and manage food and labor costs effectively. This role requires a personable approach with both employees and customers, ensuring a positive dining experience. The Manager will also be responsible for inventory control and ordering, demonstrating leadership and good organizational skills. A strong work ethic and community involvement are essential, along with problem-solving skills. The candidate must have a reliable vehicle and insurance, as local sales building is a key component of this position. High energy and trustworthiness are also critical attributes for success in this role.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Manager
Number of Employees
5,001-10,000 employees