About The Position

The position at Domino's Pizza involves various responsibilities aimed at ensuring high standards of customer service and operational efficiency. Employees are expected to assist customers courteously, maintain a professional image, and adhere to specific operational procedures. This includes accurately preparing orders, managing deliveries, and ensuring compliance with safety and security protocols. The role requires a commitment to maintaining food quality, labor efficiency, and service goals, while also ensuring that all team members are trained and that stores are staffed appropriately.

Requirements

  • Ability to work a minimum of 50 hours per week with 1 day off and 1 on-call day.
  • Knowledge of food safety and operational standards.
  • Experience in customer service and team management.
  • Ability to perform inventory checks and maintain accurate records.
  • Strong communication skills for customer interaction and team coordination.

Nice To Haves

  • Previous experience in a fast-paced food service environment.
  • Familiarity with Domino's Pizza products and operational procedures.
  • Leadership experience in managing a team.

Responsibilities

  • Answer the phone or assist carryout customers in a polite and courteous manner.
  • Maintain a perfect image according to company standards.
  • Demonstrate customer WOW steps: Apologize, Give them what they want, Give them something extra.
  • Count pepperoni and ham on every order daily, regardless of topping amount.
  • Ensure pizzas are not cleared before they are ready to be placed in the oven.
  • Drivers must carry $1 in coin change for every delivery.
  • Drivers must say 'Let me get your change' on every order.
  • Limit personal money to $20 while on the clock.
  • Prohibit carrying pocket knives or weapons while working.
  • Maintain neat and clean driver vehicles.
  • Do not route drivers early or check them in early from delivery.
  • Wash hands prior to making products.
  • Follow proper procedures for product preparation.
  • Complete Safe Delivery CBT training.
  • Repeat every order for accuracy and confirm name and address.
  • Be responsible for results in assigned stores.
  • Ensure food, labor, and service goals are met.
  • Conduct P&L review with direct supervisor each month.
  • Ensure all stores meet or exceed minimum TIPS and Domino’s Pizza standards.
  • Staff and train all team members in stores.
  • Maintain repair and maintenance in all stores.
  • Implement new products or ideas seamlessly.
  • Ensure all stores operate at a minimum 4-star level.
  • Perform self OERs in the first week of each period and make necessary corrections.
  • Complete evaluations and raises as needed and notify D.O.
  • Follow through on all assignments and ensure timely submission of reports and paperwork.
  • Ensure all reports and paperwork at the store level are complete and accurate.
  • Know all product and operational standards.
  • Follow all safety and security procedures and ensure equipment is in working order.
  • Maintain store budgets.
  • Prepare and deliver all school lunches within required standards.
  • Provide accurate and detailed accountability and ensure a paper trail exists.
  • Utilize all equipment correctly.
  • Perform inventory checks on each store monthly.
  • Utilize systems checklist and visit books effectively.

Benefits

  • Flexible scheduling options.
  • Opportunities for career advancement.
  • Employee discounts on food.
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