The position involves assisting with the management of a pizza store, which includes directing, coordinating, and participating in the preparation and cooking of food. The role also encompasses wrapping and packaging food items served by the establishment. Responsibilities include collecting payments from take-out customers or for delivered orders, ordering supplies and food products, and assisting with the interviews and training of personnel. The assistant manager will coordinate the activities of workers and maintain business records related to collecting and paying accounts.
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Career Level
Entry Level
Number of Employees
5,001-10,000 employees