The position involves various duties for all store team members, including operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, and maintaining cleanliness of the facility. Team members will receive on-the-job training and are expected to communicate effectively with customers and co-workers. Essential functions include basic math skills, verbal and written communication, and the ability to navigate delivery areas. The role also requires physical stamina to perform tasks such as lifting, carrying, and standing for extended periods.
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Career Level
Entry Level
Industry
Food Services and Drinking Places