The position requires team members to perform various general duties in a store environment. Responsibilities include operating equipment, stocking ingredients from the delivery area to storage and work areas, preparing products, receiving and processing telephone orders, taking inventory, and completing associated paperwork. Team members are also responsible for cleaning equipment and the facility on a daily basis. Orientation and training will be provided on the job. Candidates must be able to comprehend and give correct written instructions, communicate verbally with customers and co-workers, and accurately perform basic arithmetic operations. Additionally, they must be able to make correct monetary change and have the motor coordination to make precise movements quickly. The ability to enter orders using a computer keyboard or touch screen is also required.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees