The Assistant Location Manager assists in directing production, distribution, quality control, and marketing operations for the Heartland Co-op location or assigned territory. This role involves coordinating various operational aspects, conferring with customers, developing efficient plans, reviewing expenses, and leading grain quality and safety compliance initiatives. The Assistant Location Manager also prepares accounting records and recommends budgets to management, while filling in for the Location Manager during their absence.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
251-500 employees