Hourly Bourbon Steak Assistant General Manager

Shopping Center Management d b a Turnberry Associates•Delray Beach, FL

About The Position

THE SEAGATE IS SEEKING AN EXPERIENCED AND DRIVEN RESTAURANT ASSISTANT GENERAL MANAGER TO SUPPORT THE GENERAL MANAGER IN OVERSEEING DAILY OPERATIONS AT BOURBON STEAK BY MICHAEL MINA. THIS ROLE ASSISTS WITH RECRUITING, TRAINING, AND MANAGING THE FRONT-OF-HOUSE TEAM WHILE ENSURING STAFFING LEVELS ALIGN WITH LABOR COST GOALS AND EXCEPTIONAL SERVICE STANDARDS. THE RESTAURANT ASSISTANT GENERAL MANAGER ALSO HELPS OVERSEE INVENTORY AND SUPPLY ORDERING, MONITOR FINANCIAL PERFORMANCE, AND OPTIMIZE REVENUE, ALL WHILE ENSURING GUESTS ENJOY A SEAMLESS AND MEMORABLE DINING EXPERIENCE.

Requirements

Must be able to lift up to 50 lbs.
High school degree or equivalent; Associate, Bachelor’s and /or Culinary degree preferred
Must be able to stand walk, sit
Must be able to bend, stoop, crouch
Must use hands to reach, grasp, handle, pull and push
Must have good near and far vision
Must be able to hear, talk, smell
Must be able to work holidays and weekends as needed

Responsibilities

Maximize sales potential and profitability, monitor all costs related to restaurant functions
Review financial information, monitor budgets, and ensure efficient operation and that expenditures stay within limitations, take action to correct any deviations from the budget
Assist with all hiring of restaurant employees
Take ownership of employee morale
Constant inspection and evaluation of dining rooms, food receiving, preparation, production, and storage areas
Responsible to ensure restaurants appearance meeting and exceeding standards as well as maintaining compliance with all health and safety regulations at all times
Understand philosophy of management and owner
Display consistent attention to detail and follow through of all restaurant policies
Investigate and resolve customer complaints regarding food quality, service, or accommodations
Lead the Management Staff, ensure that service standards are on par with all outside accreditation sources including but not limited to; Zagat, Gayot, Relais & Chateaux, Mobil 5 star, AAA Five Diamond and Wine Spectator
Offer positive solutions to problems or issues and be a voice that is part of the decision making team
Perform additional duties and projects as assigned